Diamond Farms

Honing the fruit,
cultivating the future.

Polishing the fruit,
cultivating the future.

The farms are the heart of the Diamante Cafés Group,
the place where the land, the climate, and human labor come together to bring coffee to life.

Value Proposition

Where coffee is born with identity, responsible management, and proven origin.

Where coffee is born with identity, responsible management, and proven origin.

Where coffee is born with identity, responsible management, and proven origin.

The Diamante Farms represent the own production of the Diamante Cafés Group, located in privileged regions of Minas Matas, with emphasis on Caparaó.

It is in the field that we apply careful management, technology, and respect for the terroir, resulting in coffees with a striking sensory identity, recognized in major markets and aligned with sustainability.

The Diamante Farms represent the own production of the Diamante Cafés Group, located in privileged regions of Minas Matas, with emphasis on Caparaó.

It is in the field that we apply careful management, technology, and respect for the terroir, resulting in coffees with a striking sensory identity, recognized in major markets and aligned with sustainability.

Productive differentials

Sustainable management
of soil and water

Preservation of natural resources and rational use of inputs.

Precision
Processing

Each grain is harvested at the ideal point of ripeness and processed with technology and artisanal care.

Use of Biochar

A type of highly stable charcoal, produced from coffee husk biomass, used to enrich the soil, increase fertility, and capture carbon.

Sensory analysis and
quality control

The coffees are evaluated by our Q-Grader specialist, ensuring consistency and excellence in each batch.

Applied technology
to the field

At Diamante farms, we apply the best in technology, using drones for spraying.

Meet the Farms

The Diamante Farms collect stories of struggle, work, and victory, where each harvest is a legacy that carries the essence of Brazil.

Martins Soares Farm
Batistas Creek - MG

Arabica coffee grown in association with avocado trees, promoting a slower maturation of the fruits and a higher concentration of sugars

Result:

A sweeter, balanced coffee with excellent body

A unique cup in flavor and harmony

Arabica coffee grown in conjunction with avocado trees, promoting a slower ripening of the fruits and a higher concentration of sugars

Result:

A sweeter, balanced coffee with excellent body
A unique cup in flavor and harmony

Serra do Ouro Farm
Manhumirim - MG

Coffees grown in the mountains of Manhumirim.

Special and exotic varieties:

Castillo, Tabi, Bourbon Rosado, and the highly sought-after Geisha.

Coffees grown in the mountains of Manhumirim.

Special and exotic varieties:

Castillo, Tabi, Bourbon Rosado, and the highly sought-after Geisha.

Paradise Farm
Caparaó - MG

A truly unique region, located near Pico da Bandeira.

Privileged terroir with an exclusive microclimate between mountain ranges, similar to that of Colombia.

Result:

More complex coffees, more elegant in the cup, producing rare and exclusive microlots.

A truly unique region, located near Pico da Bandeira.

Privileged terroir with an exclusive microclimate between mountain ranges, similar to that of Colombia.

Result:

More complex coffees, more elegant in the cup, producing rare and exclusive microlots.

Connect to
Diamond Farms

Connect to
Diamond Farms

Connect
with our Farms

We are ready to present our origins, our practices, and the essence that brings the Diamante coffees to life. Get in touch to learn more about our farms, processes, and production partners.

We are ready to present our origins, our practices, and the essence that brings the Diamante coffees to life. Get in touch to learn more about our farms, processes, and production partners.

contato@grupodiamantecafés.com.br

+55 (33) 3331-1117

Highway BR 262, KM 35, Manhuaçu - MG - Brazil